INGREDIENTS
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Ingredients
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3/4 cup all-purpose flour, divided
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1/2 teaspoon ground mustard
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1/2 teaspoon garlic pepper blend
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1/4 teaspoon seasoned salt
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4 boneless pork loin chops (1/2 inch thick and 4 ounces each)
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2 tablespoons canola oil
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1 can (14-1/2 ounces) chicken broth
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