"Pork chops and gravy are cooked to fork-tender perfection. Smothered with chicken gravy, these slow cooker pork chops are one of my grandma's best recipes...."
INGREDIENTS
•
2 1/2 pounds boneless center cut pork chops ( (about 8))
•
3 tablespoons olive oil
•
1/2 cup all-purpose flour
•
1 teaspoon salt
•
1 1/2 teaspoons dry mustard
•
1/2 teaspoon garlic powder
•
21 ounces cream of chicken soup ((2 cans))