INGREDIENTS
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3 lb. pork shoulder (pork butt)
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1/2 tsp. salt
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1/4 tsp. pepper
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2 garlic cloves, minced
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1/4 cup minced cilantro
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1 small white onion
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2 jalapenos, sliced
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1 small lime
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corn tortillas
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cheese (I used sharp white cheddar)
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additional sliced jalapeno
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jimica would be good too!
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5-quart or larger