Slow-Cooker Pepper Steak

Name: Slow-Cooker Pepper Steak
Ingredients: 2 pounds beef sirloin, cut into 2 inch strips; garlic powder to taste; 3 tablespoons vegetable oil; 1 cube beef bouillon; 1/4 cup hot water; 1 tablespoon cornstarch; 1/2 cup chopped onion; 2 large green bell peppers, roughly chopped; 1 (14.5 ounce) can stewed tomatoes, with liquid; 3 tablespoons soy sauce; 1 teaspoon white sugar; 1 teaspoon salt

Slow-Cooker Pepper Steak was pinched from <a href="http://07recipes.com/slow-cooker-pepper-steak-2/" target="_blank">07recipes.com.</a>

INGREDIENTS

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2 pounds beef sirloin, cut into 2 inch strips

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garlic powder to taste

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3 tablespoons vegetable oil

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1 cube beef bouillon

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1/4 cup hot water

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1 tablespoon cornstarch

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1/2 cup chopped onion

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2 large green bell peppers, roughly chopped

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1 (14.5 ounce) can stewed tomatoes, with liquid

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3 tablespoons soy sauce

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1 teaspoon white sugar

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1 teaspoon salt

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