"This slow cooker Parmesan meat sauce is slow cooked and full of flavor. Perfectly seasoned and goes great over fresh pasta. It can be easily frozen so you can have fresh sauce any day of the year!..."
INGREDIENTS
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2 tablespoons olive oil
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2 pounds ground beef
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1 pound sliced mushrooms
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1 medium yellow onion, diced
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4 cloves garlic, minced
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1/2 cup grated Parmesan cheese
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2 (14.5 ounce) cans diced tomatoes, drained
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1 (14.5 ounce) can diced tomatoes, undrained
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2(8ounce) cans tomato sauce
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1 (6ounce) can tomato paste
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2 teaspoons Italian seasoning
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1 teaspoon crushed red pepper flakes
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2 bay leaves