Slow Cooker Overnight Breakfast Casserole

Name: Slow Cooker Overnight Breakfast Casserole
Yield: 12
Ingredients: 2 packages (12 ounces each) JOHNSONVILLE® Hot & Spicy Breakfast Sausage Links; 1 cup chopped green onions; 1 medium red bell pepper, chopped; 1 can (4 ounces) diced mild green chilies; 1/4 cup chopped fresh cilantro; 1 package (30 ounces) frozen shredded hash browns; 1-1/2 cups (6 ounces) shredded Cheddar cheese; 12 eggs; 1 cup milk; 1/2 teaspoon salt; 1/8 teaspoon pepper

Slow Cooker Overnight Breakfast Casserole was pinched from <a href="http://www.johnsonville.com/recipe/slow-cooker-overnight-breakfast-casserole" target="_blank">www.johnsonville.com.</a>

"Wake up relaxed, refreshed and ready to eat, with this great dish from Johnsonville. Let your favorite breakfast ingredients simmer and meld together overnight, and you’ll have the perfect morning meal ready … whenever you wake up!..."

INGREDIENTS

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2 packages (12 ounces each) JOHNSONVILLE® Hot & Spicy Breakfast Sausage Links

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1 cup chopped green onions

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1 medium red bell pepper, chopped

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1 can (4 ounces) diced mild green chilies

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1/4 cup chopped fresh cilantro

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1 package (30 ounces) frozen shredded hash browns

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1-1/2 cups (6 ounces) shredded Cheddar cheese

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12 eggs

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1 cup milk

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1/2 teaspoon salt

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1/8 teaspoon pepper

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