INGREDIENTS
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1 lb ground beef (cooked and drained of fat)
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1 C yellow onion (chopped)
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1 C green bell pepper (chopped)
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3 cloves garlic (minced)
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1 jalapeño (seeds removed and diced)
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15 oz corn (drained)
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15 oz black beans (drained and rinsed well)
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15 oz petite diced tomatotes (drained)
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1 1/2 tsp chili powder
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1 1/2 tsp salt
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1 tsp ground black pepper
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1/8 tsp red pepper flakes
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3 1/2 C chicken or beef broth
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8 oz cheddar cheese (shredded)
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1 C heavy cream
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3-4 Tb all purpose flour*
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Green onions (chopped for topping)