Slow Cooker Monkey Bread Recipe - Dinner, then Dessert

Name: Slow Cooker Monkey Bread Recipe - Dinner, then Dessert
Ingredients: 1 cup unsalted butter; 1 cup brown sugar (, firmly packed); 1 tablespoon cinnamon; 1 cup sugar; 2 cans refrigerated biscuits (, (16 ounces)); 1/2 cup pecans (, chopped)

"Slow Cooker Monkey Bread has all the gooey cinnamon sugar goodness as the original, made in a crockpot. All you need is a few ingredients and 15 minutes!..."

INGREDIENTS

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1 cup unsalted butter

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1 cup brown sugar (, firmly packed)

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1 tablespoon cinnamon

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1 cup sugar

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2 cans refrigerated biscuits (, (16 ounces))

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1/2 cup pecans (, chopped)

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