Slow-Cooker Mole Chicken Wings
"Fire-roasted tomatoes, chipotle chiles in adobo, chocolate and spices melt together in your slow cooker to create a deep, decadent mole sauce. Guests will swoon when they get a whiff!..."
INGREDIENTS
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3 lb chicken wingettes and drummettes
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1/2 teaspoon kosher (coarse) salt
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1/4 teaspoon pepper
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2 canned chipotle chiles in adobo sauce, finely chopped
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1 can (14.5 oz) Muir Glen™ organic fire roasted diced tomatoes, well drained
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1/2 small onion, chopped (about 1/2 cup)
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3 tablespoons honey
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1 oz chopped bittersweet chocolate (about 2 tablespoons)
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1 tablespoon tomato paste
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1/2 teaspoon ground cinnamon
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1/2 teaspoon ground cumin
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1/2 teaspoon kosher (coarse) salt
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2 cloves garlic, finely chopped
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3 tablespoons roasted salted pepitas (pumpkin seeds)
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1 lime, cut into wedges
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