Slow Cooker Mexican Rice

Name: Slow Cooker Mexican Rice
Ingredients: 1 small onion, chopped; 1 medium garlic clove, minced; 1/2 cup uncooked white rice; 1 1/2 cups fat free chicken broth; 14 1/2 ounces can of diced tomatoes; 15 ounces canned kidney beans, drained and rinsed; 1/4 cup of green taco sauce; 1/2 teaspoon dried oregano; 1/2 teaspoon salt; 1/4 teaspoon black pepper; 1/8 cup fresh cilantro, chopped; 1 tablespoon of green onions, chopped

Slow Cooker Mexican Rice was pinched from <a href="http://www.sixsistersstuff.com/2013/01/slow-cooker-mexican-rice.html" target="_blank">www.sixsistersstuff.com.</a>

INGREDIENTS

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1 small onion, chopped

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1 medium garlic clove, minced

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1/2 cup uncooked white rice

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1 1/2 cups fat free chicken broth

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14 1/2 ounces can of diced tomatoes

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15 ounces canned kidney beans, drained and rinsed

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1/4 cup of green taco sauce

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1/2 teaspoon dried oregano

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1/2 teaspoon salt

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1/4 teaspoon black pepper

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1/8 cup fresh cilantro, chopped

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1 tablespoon of green onions, chopped

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