Slow Cooker Melt-In-Your-Mouth Short Ribs

Name: Slow Cooker Melt-In-Your-Mouth Short Ribs
Ingredients: 6 serving-sized pieces beef short ribs (about 3 pounds); 2 tablespoons packed brown sugar; 3 cloves garlic, minced; 1 teaspoon dried thyme leaves, crushed; 1/4 cup all-purpose flour; 1 can (10 1/2 ounces) Campbell's® Condensed French Onion Soup; 1 bottle (12 fluid ounces) dark ale or beer

Slow Cooker Melt-In-Your-Mouth Short Ribs was pinched from <a href="http://www.recipelion.com/Crock-Pot-Recipes/Slow-Cooker-Melt-In-Your-Mouth-Short-Ribs" target="_blank">www.recipelion.com.</a>

INGREDIENTS

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6 serving-sized pieces beef short ribs (about 3 pounds)

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2 tablespoons packed brown sugar

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3 cloves garlic, minced

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1 teaspoon dried thyme leaves, crushed

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1/4 cup all-purpose flour

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1 can (10 1/2 ounces) Campbell's® Condensed French Onion Soup

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1 bottle (12 fluid ounces) dark ale or beer

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