INGREDIENTS
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1 1/2 pounds ground beef
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1 1/4 cups Italian seasoned bread crumbs
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1/4 cup chopped fresh parsley
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2 cloves garlic, minced
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1 medium yellow onion, chopped
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1 egg, beaten
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1 (28 ounce) jar spaghetti sauce
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1 (16 ounce) can crushed tomatoes
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1 (14.25 ounce) can tomato puree
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