Slow-Cooker Meat Loaf with Shiitake Mushrooms

Name: Slow-Cooker Meat Loaf with Shiitake Mushrooms
Ingredients: 2 (1-ounce) slices whole wheat bread; 3/4 pound ground round; 3/4 pound ground turkey; 1 1/2 cups sliced shiitake mushrooms; 1/2 cup grated fresh onion; 1 teaspoon dried Italian seasoning; 3/4 teaspoon salt; 2 large eggs, lightly beaten; 1 garlic clove, minced; 2 tablespoons ketchup; 1 1/2 teaspoons Dijon mustard; 1/8 teaspoon ground red pepper

Slow-Cooker Meat Loaf with Shiitake Mushrooms was pinched from <a href="http://www.americanfamily.com/recipes/slow-cooker-meat-loaf-with-shiitake-mushrooms/39324" target="_blank">www.americanfamily.com.</a>

INGREDIENTS

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2 (1-ounce) slices whole wheat bread

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3/4 pound ground round

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3/4 pound ground turkey

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1 1/2 cups sliced shiitake mushrooms

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1/2 cup grated fresh onion

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1 teaspoon dried Italian seasoning

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3/4 teaspoon salt

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2 large eggs, lightly beaten

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1 garlic clove, minced

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2 tablespoons ketchup

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1 1/2 teaspoons Dijon mustard

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1/8 teaspoon ground red pepper

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