Slow Cooker Marinara Sauce with Mozzarella Cheese Dip

Name: Slow Cooker Marinara Sauce with Mozzarella Cheese Dip
Prep time: 5 min
Yield: 24 servings (4 slices baguette and 2 tablespoons dip each)
Ingredients: 2 cups chunky marinara sauce; 8 ounces fresh mozzarella cheese, cubed; 2 tablespoons chopped fresh basil leaves; 2 loaves (10 ounces each) baguette-style French bread, cut into 96 slices (about 1/2 inch thick), toasted

Slow Cooker Marinara Sauce with Mozzarella Cheese Dip was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-marinara-sauce-with-mozzarella-cheese-dip/b8fddb5c-ed8e-44ae-bc48-0657e43832aa" target="_blank">www.bettycrocker.com.</a>

"Instead of making mozzarella sticks with marinara dipping sauce, stir the cheese into the sauce for a hot and a hearty appetizer...."

INGREDIENTS

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2 cups chunky marinara sauce

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8 ounces fresh mozzarella cheese, cubed

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2 tablespoons chopped fresh basil leaves

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2 loaves (10 ounces each) baguette-style French bread, cut into 96 slices (about 1/2 inch thick), toasted

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