INGREDIENTS
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1-lb potatoes, peeled and cubed
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1 small onion, diced
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4 strips bacon
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4 cups chicken broth
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1 teaspoon salt
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1 teaspoon pepper
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4 tbsp butter
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1/4 cup flour
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1 1/2 cup heavy cream
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1/4 cup sour cream
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shredded cheddar cheese for topping
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green onion, chopped
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bacon bites or 2 additional bacon strips cooked