Slow Cooker Loaded Mashed Potatoes

Name: Slow Cooker Loaded Mashed Potatoes
Prep time: 25 min
Cook time: 3 h
Yield: 10
Ingredients: 3 pounds cubed peeled potatoes (about 9 medium); 1 package (8 ounces) cream cheese, softened; 1 cup (8 ounces) sour cream; 1/2 cup butter, cubed; 1/4 cup 2% milk; 1/2 pound bacon strips, cooked and crumbled; 1-1/2 cups shredded cheddar cheese; 1-1/2 cups shredded pepper jack cheese; 4 green onions, thinly sliced; 1/2 teaspoon onion powder; 1/2 teaspoon garlic powder; Salt and pepper to taste

Slow Cooker Loaded Mashed Potatoes was pinched from <a href="https://www.tasteofhome.com/recipes/slow-cooker-loaded-mashed-potatoes/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Every year my Mom made cream cheese mashed potatoes for Thanksgiving. I tailored the recipe to my family's taste and carried on the tradition. I make them a day ahead and use my slow cooker to free up oven space for other dishes. —Ann Nolte, Tampa, Florida..."

INGREDIENTS

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3 pounds cubed peeled potatoes (about 9 medium)

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1 package (8 ounces) cream cheese, softened

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1 cup (8 ounces) sour cream

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1/2 cup butter, cubed

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1/4 cup 2% milk

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1/2 pound bacon strips, cooked and crumbled

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1-1/2 cups shredded cheddar cheese

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1-1/2 cups shredded pepper jack cheese

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4 green onions, thinly sliced

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1/2 teaspoon onion powder

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1/2 teaspoon garlic powder

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Salt and pepper to taste

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