Slow Cooker Lemon Scented Risotto

Name: Slow Cooker Lemon Scented Risotto
Yield: 1
Ingredients: 1/4 cup butter; 2 shallots, finely chopped; 2 cloves garlic, finely chopped; 2 cups uncooked short-grain Arborio rice; 1 cup white wine; 5 1/2 cups Progresso® chicken broth (from two 32-oz cartons); 1 teaspoon chopped fresh thyme leaves; 1/2 teaspoon salt; 1/2 teaspoon freshly ground pepper; 1 cup freshly grated Parmesan cheese; 2 teaspoons grated lemon peel; 1 tablespoon fresh lemon juice; Additional fresh thyme, lemon peel, and ground pepper, if desired

Slow Cooker Lemon Scented Risotto was pinched from <a href="http://www.bettycrocker.com/recipes/slow-cooker-lemon-scented-risotto/0b19a28e-b15a-4b80-a8a2-c89133bc0a1f" target="_blank">www.bettycrocker.com.</a>

"Progresso® chicken broth provides a simple addition to this slow cooked risotto - a tasty Italian side dish...."

INGREDIENTS

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1/4 cup butter

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2 shallots, finely chopped

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2 cloves garlic, finely chopped

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2 cups uncooked short-grain Arborio rice

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1 cup white wine

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5 1/2 cups Progresso® chicken broth (from two 32-oz cartons)

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1 teaspoon chopped fresh thyme leaves

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1/2 teaspoon salt

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1/2 teaspoon freshly ground pepper

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1 cup freshly grated Parmesan cheese

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2 teaspoons grated lemon peel

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1 tablespoon fresh lemon juice

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Additional fresh thyme, lemon peel, and ground pepper, if desired

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