Slow Cooker Lemon Chicken & Rice Soup

Name: Slow Cooker Lemon Chicken & Rice Soup
Ingredients: 1.5 pounds boneless, skinless chicken breasts; 1 cup minute rice; 6 cups chicken broth; 1 medium onion (diced); 4 whole carrots (sliced); 4 stalks celery (sliced); 3 cloves garlic (minced); 1 whole lemon (juiced and zested); 1 tsp dried thyme; 2 tbsp salted butter (cut into chunks); 1/8 tsp salt and pepper (to taste); 1 tbsp fresh parsley (chopped for garnish)

"This Slow Cooker Lemon Chicken and Rice Soup is the ultimate comfort dish, combining tender shredded chicken, hearty vegetables, and fluffy rice in a refreshing, lemony broth. The slow cooking allows all the ingredients to meld beautifully, creating a warm, savory soup that’s both flavorful and nour..."

INGREDIENTS

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1.5 pounds boneless, skinless chicken breasts

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1 cup minute rice

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6 cups chicken broth

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1 medium onion (diced)

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4 whole carrots (sliced)

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4 stalks celery (sliced)

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3 cloves garlic (minced)

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1 whole lemon (juiced and zested)

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1 tsp dried thyme

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2 tbsp salted butter (cut into chunks)

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1/8 tsp salt and pepper (to taste)

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1 tbsp fresh parsley (chopped for garnish)

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