Slow Cooker Lemon Chicken Piccata | The Recipe Critic
"Slow Cooker Lemon Chicken Piccata is creamy lemony sauce-coated noodles with juicy lightly breaded chicken with a hint of garlic, all topped with savory capers! Hey guys it’s Tiffany from Creme de la Crumb!! Are you enjoying spring? It’s been pretty wet and dreary around here. We got a couple weeks at the beginning…..."
INGREDIENTS
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2 large boneless skinless chicken breasts, cut in half lengthwise
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¼ cup flour
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1 teaspoon garlic powder
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½ teaspoon salt
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¼ teaspoon pepper
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6 ounces linguine noodles or thin spaghetti noodles
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2 cups chicken broth
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½ cup heavy cream
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salt and pepper, to taste
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juice of 1 lemon (about 4 tablespoons)
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¼ cup capers
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