INGREDIENTS
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1/2 pound ground beef
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1/2 pound Italian sausage (I use hot)
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1 1/2 tsp salt
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1/2 tsp pepper
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1 large onion, chopped*
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1 tsp Italian seasoning
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2 Tbsp parsley
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2 tsp garlic powder
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2 Tbsp Worcestershire sauce
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1 (6oz) can tomato paste
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1 (29 oz) can tomato sauce
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2 Tbsp granulated sugar
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2 1/2 cups water
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1 (8 oz) package regular lasagna noodles, uncooked
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4 cups shredded mozzarella cheese
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1-1/2 cups cottage cheese
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1/2 cup grated Parmesan cheese