Slow Cooker Korean Beef

Name: Slow Cooker Korean Beef
Ingredients: 1 cup beef broth; 1/2 cup low sodium soy sauce; 1/2 cup brown sugar; 4 cloves minced garlic; 1 Tbsp sesame oil; 1 Tbsp rice vinegar; 1 Tbsp fresh gated ginger; 1/2 tsp onion powder; 1/2 tsp white pepper; 3 lbs boneless beef chuck roast cut into 1 inch cubes (or use stew meat); 3 Tbsp cornstarch; 4 Tbsp water; cooked rice for serving; 1 tsp sesame seeds; 2 green onions sliced

Slow Cooker Korean Beef was pinched from <a href="http://realmomkitchen.com/20089/slow-cooker-korean-beef/" target="_blank">realmomkitchen.com.</a>

INGREDIENTS

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1 cup beef broth

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1/2 cup low sodium soy sauce

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1/2 cup brown sugar

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4 cloves minced garlic

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1 Tbsp sesame oil

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1 Tbsp rice vinegar

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1 Tbsp fresh gated ginger

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1/2 tsp onion powder

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1/2 tsp white pepper

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3 lbs boneless beef chuck roast cut into 1 inch cubes (or use stew meat)

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3 Tbsp cornstarch

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4 Tbsp water

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cooked rice for serving

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1 tsp sesame seeds

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2 green onions sliced

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