""Great flavor and easy to make. Serve with hard rolls, and you have a complete meal."..."
INGREDIENTS
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2 pounds kielbasa sausage, cut into 1 inch pieces
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1 1/2 pounds sauerkraut, drained and rinsed
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2 Granny Smith apples - peeled, cored and sliced into rings
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3/4 onion, sliced into rings
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2 pounds red potatoes, quartered
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1 1/2 cups chicken broth
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1/2 teaspoon caraway seeds
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1/2 cup shredded Swiss cheese