Slow Cooker Italian Beef Stew
"The slow cooker makes this Italian beef stew very easy to pull together. If you don't own a slow cooker, simmer the stew on the stove top..."
INGREDIENTS
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1 tablespoon flour
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a pinch of salt
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a pinch of pepper
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350 grams (12.3 ounces) beef cubes
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2 tablespoons extra virgin olive oil divided
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1 small onion diced
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1 celery stalk chopped
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1 large carrot chopped
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1/2 glass red wine
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400 grams (14 ounces) potatoes cut into large cubes
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200 grams (7 ounces) peas fresh or frozen
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400 grams (14 ounces/1 can) peeled canned tomatoes
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1 teaspoon salt
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2 leaves bay
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1 sprig fresh rosemary
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