Slow-Cooker Hot Reuben Spread

Name: Slow-Cooker Hot Reuben Spread
Yield: 26
Ingredients: 1 1/2 cups shredded Swiss cheese (6 ounces); 3/4 cup drained sauerkraut; 1/2 cup Thousand Island dressing; 1 package (8 ounces) cream cheese, softened; 2 packages (2 1/2 ounces each) thinly sliced corned beef, chopped; Cocktail rye bread slices or pretzel crackers, if desired

Slow-Cooker Hot Reuben Spread was pinched from <a href="http://www.pillsbury.com/recipes/slow-cooker-hot-reuben-spread/8a640330-1556-42db-84e1-ed3ce8693054" target="_blank">www.pillsbury.com.</a>

"Turn five ingredients into a savory dip that conveniently cooks in a slow cooker...."

INGREDIENTS

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1 1/2 cups shredded Swiss cheese (6 ounces)

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3/4 cup drained sauerkraut

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1/2 cup Thousand Island dressing

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1 package (8 ounces) cream cheese, softened

•

2 packages (2 1/2 ounces each) thinly sliced corned beef, chopped

•

Cocktail rye bread slices or pretzel crackers, if desired

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