"Yield: 4 servings | Serving Size: 1 cup |Calories:126 | Total Fat: 8 g | Saturated Fat: 6.4 g | Trans Fat: 0 g | Cholesterol: 0 mg | Sodium:160 mg | Carbohydrates: 12.4 g | Dietary Fiber: 2.1 g | Sugars: 4.4 g | Protein: 2.7 g |Previous Points: 3 | Points Plus:3 |..."