"Juicy, fall apart tender, slow roasted pork tenderloin in honey balsamic sauce!..."
INGREDIENTS
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1 pork tenderloin (between 1-3 pounds)
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1/2 cup balsamic vinegar
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1 cup water
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1/4 cup honey
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3 tablespoons brown sugar
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1 tablespoon minced garlic
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1 teaspoon onion powder
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1/2 teaspoon black pepper
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2 tablespoons soy sauce
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2 tablespoons cold water + 1 tablespoon corn starch (optional)