Slow-Cooker Hawaiian Pulled Pork Sandwiches

Name: Slow-Cooker Hawaiian Pulled Pork Sandwiches
Yield: 10
Ingredients: 1 tablespoon onion powder; 2 teaspoons kosher salt; 1 1/2 teaspoons garlic powder; 1 teaspoon freshly ground black pepper; 5 pounds boneless pork butt or shoulder; One 8-ounce can crushed pineapple; 1/2 cup hoisin sauce; 2 tablespoons honey; 2 tablespoons soy sauce; 2 tablespoons rice vinegar; Hawaiian buns, for serving; 4 cups thinly shredded savoy cabbage; 1/4 cup rice wine vinegar; 2 teaspoons sugar; 1 teaspoon celery seeds; Kosher salt and freshly ground black pepper

Slow-Cooker Hawaiian Pulled Pork Sandwiches was pinched from <a href="http://www.foodnetwork.com/recipes/katie-lee/slow-cooker-hawaiian-pulled-pork-sandwiches-4621833" target="_blank" rel="noopener">www.foodnetwork.com.</a>

INGREDIENTS

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1 tablespoon onion powder

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2 teaspoons kosher salt

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1 1/2 teaspoons garlic powder

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1 teaspoon freshly ground black pepper

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5 pounds boneless pork butt or shoulder

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One 8-ounce can crushed pineapple

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1/2 cup hoisin sauce

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2 tablespoons honey

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2 tablespoons soy sauce

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2 tablespoons rice vinegar

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Hawaiian buns, for serving

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4 cups thinly shredded savoy cabbage

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1/4 cup rice wine vinegar

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2 teaspoons sugar

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1 teaspoon celery seeds

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Kosher salt and freshly ground black pepper

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