"A holiday favorite, these Slow Cooker Hawaiian Meatballs come together simply in a single pot with pantry staples. Set them on the appetizer at party time and watch them disappear...."
INGREDIENTS
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1/2 cup ketchup
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1/4 cup golden or dark brown sugar
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1/4 cup rice wine vinegar (not seasoned)
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1/4 cup low sodium soy sauce
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1 tbsp Worcestershire sauce
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3 cloves garlic, minced
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25-30 frozen meatballs (beef or pork)
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1 can (20 oz) pineapple chunks, drained
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1 scallion, sliced