INGREDIENTS
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•3 large boneless skinless chicken breasts
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•1 cup original flavor bbq sauce
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•1 tablespoon garlic powder
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• 1/2 cup pineapple juice
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•1 tablespoon liquid smoke
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•16 taco-sized soft tortillas (corn or flour)
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•1 -1 1/2 cups shredded mexican-style or mozzarella cheese
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•optional: ranch dressing for dipping
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pineapple salsa
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•1 cup diced pineapple
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• 1/2 red pepper, diced
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• 1/2 red onion, diced
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• 1/4 cup cilantro leaves, roughly chopped
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•juice of 1 lime
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•1 teaspoon cumin
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•1 teaspoon garlic powder