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KitchenFunWithMy3Sons.com
Slow Cooker Hash Brown Casserole
INGREDIENTS
•
1 22-ounce bag of frozen hash browns
•
1 can of Condensed Cream of Chicken Soup
•
1 cup sour cream
•
2 cups shredded cheddar cheese, divided
•
3 tablespoons butter
•
1/2 teaspoon Kosher salt
•
1/4 teaspoon ground black pepper
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5
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