INGREDIENTS
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1 pound dried navy beans
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3 garlic cloves, peeled and sliced
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1 onion, chopped in a medium dice
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1 teaspoon salt
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1/2 teaspoon ground black pepper
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1 tablespoon fresh parsley, chopped
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1/2 teaspoon ground cloves
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1 pound smoked ham, skin removed and cut in a large dice
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6 cups chicken broth