Slow-Cooker Guinness Corned Beef and Cabbage

Name: Slow-Cooker Guinness Corned Beef and Cabbage
Prep time: 5 min
Yield: 4
Ingredients: 1 (3-5 pound) corned beef brisket; 2 (11.2-ounce) bottles Guinness Draught; 3 whole black peppercorns; 1/2 teaspoon whole yellow mustard seeds; 1 dried bay leaf; 2 small yellow onions, peeled and quartered; 1 small green cabbage, quartered, cored, and cut into large chunks; Coarse ground mustard (optional)

Slow-Cooker Guinness Corned Beef and Cabbage was pinched from <a href="https://bigflavorstinykitchen.com/crockpot-guinness-corned-beef-and-cabbage/" target="_blank" rel="noopener">bigflavorstinykitchen.com.</a>

"This simple Irish meal is made even easier with the help of the slow cooker, and it’s the perfect excuse to buy a 6-pack of Guinness! Great for St. Patrick’s Day dinner...."

INGREDIENTS

•

1 (3-5 pound) corned beef brisket

•

2 (11.2-ounce) bottles Guinness Draught

•

3 whole black peppercorns

•

1/2 teaspoon whole yellow mustard seeds

•

1 dried bay leaf

•

2 small yellow onions, peeled and quartered

•

1 small green cabbage, quartered, cored, and cut into large chunks

•

Coarse ground mustard (optional)

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes