"Two classics collide in this SLOW COOKER GREEN CHILE QUESO. Mild & cheesy, it's filled with green chiles & 4 kinds of cheese, it makes game day delicious..."
INGREDIENTS
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9 ounces Fontina cheese (shredded)
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8 ounces Quesadilla cheese (shredded, you can also use Monterrey Jack cheese)
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16 ounces American cheese (finely chopped)
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2 5 ounce cans diced roasted green chiles
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2 15 ounce cans green enchilada sauce
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1 1/2 cups milk
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2 cups shredded cheddar cheese