Slow Cooker Green Beans and Bacon

Name: Slow Cooker Green Beans and Bacon
Ingredients: 58 oz. canned green beans ((four 14.5-oz. cans) or use 6-8 cups fresh); 12 oz. center cut bacon ((save bacon grease; the next ingredient)); 1 sweet yellow onion; 3 Tbsp. bacon grease (from above bacon); 2 tsp. apple cider vinegar; 1/2 tsp. liquid smoke (optional); 2 tsp. Worcestershire sauce; 2 cloves garlic (minced); 1/4 tsp. sea salt; 1/4 tsp. ground black pepper; 1 sprig rosemary ((or 1/4 tsp. dried))

"If you are looking for the best green bean side dish then try my Slow Cooker Green Beans and Bacon recipe! Has a wonderfully tangy and smoky flavor...."

INGREDIENTS

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58 oz. canned green beans ((four 14.5-oz. cans) or use 6-8 cups fresh)

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12 oz. center cut bacon ((save bacon grease; the next ingredient))

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1 sweet yellow onion

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3 Tbsp. bacon grease (from above bacon)

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2 tsp. apple cider vinegar

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1/2 tsp. liquid smoke (optional)

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2 tsp. Worcestershire sauce

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2 cloves garlic (minced)

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1/4 tsp. sea salt

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1/4 tsp. ground black pepper

•

1 sprig rosemary ((or 1/4 tsp. dried))

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