INGREDIENTS
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(3) 10 3/4 ounce cans Cream of Mushroom Soup
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1/2 Cup Milk
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1/8 teaspoon Black Pepper
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1/8 teaspoon Onion Powder
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(10) 14.5 ounce Cans Del Monte Cut Green Beans (drained)
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(2) 6 ounce canisters French's French Fried Onions (note- one is mixed in, one is the topping)
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Non-Stick Cooking Oil Spray