"Buttery crisp-tender potatoes with olive oil, garlic, lemon and oregano. Made so easily in the crockpot – less than 5 min prep!..."
INGREDIENTS
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3 pounds fingerling potatoes,halved
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2 tablespoons olive oil
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2 tablespoons unsalted butter
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Juice of 1 lemon
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4 cloves garlic, minced
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1tablespoon dried oregano
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1 teaspoon smoked paprika
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Kosher salt and freshly ground black pepper, to taste
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Zest of 1 lemon
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2 tablespoons chopped fresh parsley leaves