Slow Cooker Glazed Cinnamon Apples
"Did you ever think that you’d be able to use your slow cooker to make dessert? With the right recipe and Reynolds® Slow Cooker Liners, it’s possible and delicious...."
INGREDIENTS
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INGREDIENTS
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6 large Granny Smith apples, peeled, cored and cut in eight wedges
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1 tablespoon fresh lemon juice
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1/2 cup granulated sugar
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1/2 cup packed light brown sugar
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2 tablespoons flour
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1 teaspoon ground cinnamon
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1/4 teaspoon ground nutmeg
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6 tablespoons butter, melted
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Vanilla ice cream (optional)
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Sugar, oatmeal or ginger snap cookies (optional)
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Reynolds® Slow Cooker Liner
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