Slow Cooker Georgia Pulled Pork Barbeque
INGREDIENTS
•
1 cup finely chopped onion
•
2 cups cider vinegar
•
6 ounces tomato juice
•
1/2 tablespoon pepper
•
1 teaspoon garlic powder
•
Pinch cayenne
•
Dash hot sauce, such as Tabasco
•
1 teaspoon sugar
•
2 medium sweet onions, such as Vidalia, quartered
•
2 teaspoons light brown sugar
•
1 teaspoon smoked paprika
•
2 teaspoons salt
•
Pinch black pepper
•
One 4- to 6-pound Boston butt pork roast, bone-in
•
Buns, for serving
Comments & Reviews
Just A Pinch Sweepstakes