Slow Cooker French Toast Casserole

Name: Slow Cooker French Toast Casserole
Ingredients: 12 ounces bread (brioche, whole grain, challah (about 8-12 slices)); 1 cup milk (2%, whole or non-dairy); 6 large eggs; 1 teaspoon vanilla extract; 1/4 cup brown sugar; 1 1/2 teaspoon cinnamon; 1/4 teaspoon salt; 1/2 teaspoon oil (avocado, coconut, or canola oil)

"Do a few minutes of prep work and have breakfast cooking for you overnight. This slow cooker french toast casserole is perfect for mornings you don't want to turn on your oven..."

INGREDIENTS

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12 ounces bread (brioche, whole grain, challah (about 8-12 slices))

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1 cup milk (2%, whole or non-dairy)

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6 large eggs

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1 teaspoon vanilla extract

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1/4 cup brown sugar

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1 1/2 teaspoon cinnamon

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1/4 teaspoon salt

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1/2 teaspoon oil (avocado, coconut, or canola oil)

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