Slow-Cooker Four Cheese Lasagna
"This slow-cooker lasagna is a must-try for cheese lovers. It's made with ricotta, Parmesan and a shredded four-cheese blend...."
INGREDIENTS
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1 lb. lean ground beef
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1 container (15 oz.) POLLY-O Original Ricotta Cheese
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1 jar (24 oz.) CLASSICO Tomato and Basil Pasta Sauce
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1/3 cup water
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8 lasagna noodles, uncooked
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1/4 cup KRAFT Shredded Parmesan Cheese
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1 pkg. (8 oz.) KRAFT Shredded Four Cheese
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