"Yields: 10 servings | Serving Size: 1/10 of recipe | Calories: 400 | Previous Points: 11 | Points Plus: 11 | Total Fat: 31 g | Saturated Fat: 11 g | Trans Fat: 0 g | Cholesterol: 124 mg | Sodium: 229 mg | Carbohydrates: 2 g | Dietary Fiber: 0 g | Sugars: 0 g | Protein: 27 g |..."