Slow-Cooker Espresso-Sriracha Roast Beef

Name: Slow-Cooker Espresso-Sriracha Roast Beef
Yield: 4
Ingredients: 1/2 cup vegetable or beef broth; 1/2 cup tomato sauce; 2 tablespoons Worcestershire sauce; 1 tablespoon sriracha sauce; 2 tablespoons instant espresso powder; 1 teaspoon minced garlic; 1 3-lb boneless chuck tender roast; Chopped fresh parsley, for garnish (optional); 1 box Betty Crocker™ Potato Buds™ mashed potatoes (13.75 oz), made according to package directions for 4 to 6 servings (optional)

Slow-Cooker Espresso-Sriracha Roast Beef was pinched from <a href="http://www.tablespoon.com/recipes/slow-cooker-espresso-sriracha-roast-beef/2d2456a4-e4ce-4d4a-b16c-1001b9c419f5" target="_blank">www.tablespoon.com.</a>

"Add a little spice to your roast beef in this easy and flavorful slow cooker recipe with espresso-sriracha sauce...."

INGREDIENTS

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1/2 cup vegetable or beef broth

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1/2 cup tomato sauce

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2 tablespoons Worcestershire sauce

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1 tablespoon sriracha sauce

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2 tablespoons instant espresso powder

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1 teaspoon minced garlic

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1 3-lb boneless chuck tender roast

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Chopped fresh parsley, for garnish (optional)

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1 box Betty Crocker™ Potato Buds™ mashed potatoes (13.75 oz), made according to package directions for 4 to 6 servings (optional)

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