Slow Cooker Enchiladas (from pocketchangegourmet.com)

Name: Slow Cooker Enchiladas (from pocketchangegourmet.com)
Ingredients: 1 pound 80% Lean Ground Beef; 1 cup onion, chopped; 1/2 cup green pepper, chopped; 1 can Black Beans, rinsed & drained; 1/2 can Pinto Beans, rinsed & drained; 1 can Diced Tomatoes with Green Chilies, undrained; 1/3 cup water; 1 teaspoon Chili Powder; 1/2 teaspoon Ground Cumin; 1/2 teaspoon Salt; 1/4 teaspoon Black Pepper; 1 cup Shredded Sharp Cheddar Cheese; 1 cup Shredded Mexican blend cheese; 6 Flour Tortillas

Slow Cooker Enchiladas (from pocketchangegourmet.com) was pinched from <a href="http://pocketchangegourmet.com/slow-cooker-enchiladas/" target="_blank">pocketchangegourmet.com.</a>

INGREDIENTS

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1 pound 80% Lean Ground Beef

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1 cup onion, chopped

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1/2 cup green pepper, chopped

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1 can Black Beans, rinsed & drained

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1/2 can Pinto Beans, rinsed & drained

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1 can Diced Tomatoes with Green Chilies, undrained

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1/3 cup water

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1 teaspoon Chili Powder

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1/2 teaspoon Ground Cumin

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1/2 teaspoon Salt

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1/4 teaspoon Black Pepper

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1 cup Shredded Sharp Cheddar Cheese

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1 cup Shredded Mexican blend cheese

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6 Flour Tortillas

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