"Love eggnog? Make this big batch of Slow Cooker Eggnog Lattes for your next holiday party...."
INGREDIENTS
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1/2 gallon egg nog ((can use 59- 64 oz sized container))
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5 cups hot brewed coffee ((FRESHLY BREWED))
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1/2 tsp. vanilla extract
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1/2 tsp ground nutmeg (plus more for garnish)
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1/2 tsp. cinnamon
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whipped cream (I used Reddi-Whip)
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cinnamon sticks (for garnish)