"From now on, we’re turning all of our grilled cheese sandwiches into croutons for this creamy, hearty and ultra-easy tomato soup. ...MORE+ LESS-..."
INGREDIENTS
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2 cans (28 oz each) Muir Glen™ organic fire roasted crushed tomatoes, undrained
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1 1/2 cups vegetable broth
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1 medium onion, finely diced
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3 cloves garlic, finely chopped
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1 tablespoon sugar
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 cup heavy whipping cream
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1/3 cup fresh basil, finely chopped
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4 slices Italian or homestyle white bread
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2 tablespoons butter, softened
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4 tablespoons grated Parmesan cheese
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4 oz Cheddar cheese, thinly sliced