Slow Cooker Creamy Spinach & Artichoke Dip

Name: Slow Cooker Creamy Spinach & Artichoke Dip
Ingredients: 1 large jar of artichoke hearts, drained and chopped; 10 oz. frozen chopped spinach, thawed & drained; 3/4 c. milk; 1/2 c. feta cheese; 8 oz. cream cheese, softened; 8 oz. light sour cream; 3/4 c. grated Parmesan cheese; 1 T. rice wine vinegar; 1/2 medium onion, diced; 1/4 c. "olive oil" mayonnaise; Salt & Pepper, to taste; 1 tsp. garlic powder; 4 oz. sun-dried tomatoes in olive oil, chopped

Slow Cooker Creamy Spinach & Artichoke Dip was pinched from <a href="http://www.getcrocked.com/2012/12/20/crock-pot-cheesy-spinach-artichoke-dip/" target="_blank">www.getcrocked.com.</a>

INGREDIENTS

•

1 large jar of artichoke hearts, drained and chopped

•

10 oz. frozen chopped spinach, thawed & drained

•

3/4 c. milk

•

1/2 c. feta cheese

•

8 oz. cream cheese, softened

•

8 oz. light sour cream

•

3/4 c. grated Parmesan cheese

•

1 T. rice wine vinegar

•

1/2 medium onion, diced

•

1/4 c. "olive oil" mayonnaise

•

Salt & Pepper, to taste

•

1 tsp. garlic powder

•

4 oz. sun-dried tomatoes in olive oil, chopped

Go To Recipe

Rate

Comments & Reviews

Just A Pinch Sweepstakes