INGREDIENTS
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6-8 boneless pork loin chops (or boneless chicken breasts)
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pepper to taste
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1 envelope dry Italian dressing mix
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1 (7 oz.) can sliced mushrooms, drained (optional)
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1 (10 3/4 oz.) can of cream of chicken soup
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1 (10 3/4 oz.) can of cream of mushroom soup
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1 (8 oz.) pkg. cream cheese, softened
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1 cup water
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parsley for garnish (optional)