Slow Cooker Creamy Chicken Taco Soup Recipe

Name: Slow Cooker Creamy Chicken Taco Soup Recipe
Ingredients: 1 serving nonstick cooking spray; 1 cup diced onion; 1 cup diced bell pepper; 2 teaspoons salt, divided; 2 cups chicken broth; 1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®); 1 (10 ounce) can condensed cream of mushroom soup; 1 (4 ounce) can chopped green chiles (such as Ortega®); 2 tablespoons oil; 1 tablespoon taco seasoning; 1/2 teaspoon ground cumin; 1/4 teaspoon ground black pepper; 1 pound skinless, boneless chicken breast; 1 (8 ounce) package Neufchatel cheese, softened

"Chicken tacos in soup form! This easy slow cooker soup combines chicken, green chiles, and tomatoes with peppers and onions in a creamy, mushroom soup-based sauce...."

INGREDIENTS

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1 serving nonstick cooking spray

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1 cup diced onion

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1 cup diced bell pepper

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2 teaspoons salt, divided

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2 cups chicken broth

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1 (10 ounce) can diced tomatoes and green chiles (such as RO*TEL®)

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1 (10 ounce) can condensed cream of mushroom soup

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1 (4 ounce) can chopped green chiles (such as Ortega®)

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2 tablespoons oil

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1 tablespoon taco seasoning

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1/2 teaspoon ground cumin

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1/4 teaspoon ground black pepper

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1 pound skinless, boneless chicken breast

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1 (8 ounce) package Neufchatel cheese, softened

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