"Slow Cooker Crack Potato and Broccoli Cheese Soup - Potatoes, cream of broccoli cheese soup, broccoli, cream cheese, chicken broth, cheddar, bacon & ranch...."
INGREDIENTS
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1 (30 to 32-oz) bag frozen shredded hash browns
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3 (14.5-oz) cans chicken broth
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1 (10.75-oz) can broccoli cheese soup
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2 cups chopped fresh broccoli
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1 (1-oz) package ranch salad dressing mix
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1 pound bacon, (cooked and chopped)
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2 cups shredded cheddar cheese
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1 (8-oz) package cream cheese