INGREDIENTS
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1 lb lean (at least 80%) ground beef
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4 slices bacon, chopped
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1/2 cup chopped onion
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1 can (19 oz) Progresso™ cannellini white kidney beans, drained, rinsed
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1 can (19 oz) Progresso™ red kidney beans, drained, rinsed
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1 can (15 oz) Progresso™ black beans, drained, rinsed
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1 can (8 oz) tomato sauce
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1/2 cup water
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1/4 cup packed brown sugar
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2 tablespoons molasses
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2 tablespoons apple cider vinegar
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1 teaspoon ground mustard
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1/2 teaspoon salt